Canned Organic Gluten Free Cream of Mushroom Soup
I was utterly astounded when I discovered this in my local grocery store. I checked the label many times, and couldn't find any gluten. To make certain, I emailed the question over. They sent me back an email with a phone number, which I called to ask, just in case it had hidden gluten. The rep from Health Valley assured me that there was no gluten in this product(however they make items in the facility that do contain gluten, but they sterilize before and after everything.) I was sold.
They also make a canned cream of chicken soup that is gluten free. They call them semi-condensed, meaning it doesn't come out of the can in a can-shape like the regular stuff does, but is still pretty thick. I am in heaven. Not having to make my own creamed soups is the best news I've heard this year. Tell your friends. Tell everyone you know so that this product will stay with us. It's 2.49 a can at my store, but you can buy it online here as well for $30.67 a case, however the shipping is rather pricey ($16.87 to get a case delivered to my zip, plus a $2.50 handling fee). I think it is so worth it if a store near you doesn't sell it. To find a store locator, click here, but they don't have this product in the pull down menu. I would just call to find out.
Buy a case or two. I mean it.
Added June 16th
***I just realized that this can is 14.5 oz, while a standard gluten filled is 10.5 oz. I had no trouble with the stroganoff, but a casserole might be different. Either don't use the entire can, or use less liquid elsewhere. Let me know how your recipes work out.