Arrowhead Mills has a good gluten-free pancake mix that is nice to have on hand. I have not used it for anything else, so please share if you have found this mix to be yummy used any other way. Their products have been available in my regular grocery store's organic section (Safeway).
An easy dinner to have is breakfast: pancakes, bacon, and eggs.
I've always been a big fan of waffles- I use a similar mix from Arrowhead Mills for those. I think it's called all-purpose baking mix? I cook up some fruit to put on top (usually peaches), and they're sooo good. Plus, I just got an extra waffle iron for Christmas so I don't have to meticulously clean my old one of glutens from my husband's "normal" waffles. Works out well for us!
I use this mix exclusively and love it. It's very easy, I never measure anything, I just eyeball the portions. Sometimes I used olive oil instead of vegetable. It gives them a great, rich flavor.
I knew something was up during my 2nd pregnancy. About 2 years and a battery of up-close-and-personal tests later, my GI guy gave me the news over the phone, Celiac Disease. Umm, What? Over the past 5 years I've researched and come to understand what gluten-free means and how I can live a healthy life without. In my house of 6, I'm the only *special* one, for now. This is what we eat. Most of it is simple. All of it is tasty. Enjoy.
Once upon a time I married a swell guy (Melanie's brother) and one day a Doctor discovered he has Celiac Disease. While his only grumble was not being able to eat Krispy Kremes, I have since determined we will have yummy meals. I revise my favorite recipes and try new ones that catch my interest so our eating experience can be as *normal* as possible. The guy is still swell, in fact, even more swell now that his intestines are intact.
Please remember to follow the celiac diet regiments your Doctor has reviewed with you. Our recipes are a rough guide we follow according to our interpretations of a GF diet; we are not Doctors.
3 comments:
I've always been a big fan of waffles- I use a similar mix from Arrowhead Mills for those. I think it's called all-purpose baking mix? I cook up some fruit to put on top (usually peaches), and they're sooo good. Plus, I just got an extra waffle iron for Christmas so I don't have to meticulously clean my old one of glutens from my husband's "normal" waffles. Works out well for us!
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I use this mix exclusively and love it. It's very easy, I never measure anything, I just eyeball the portions.
Sometimes I used olive oil instead of vegetable. It gives them a great, rich flavor.
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